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Nutrition Facts
- Serving Size 1 muffin (prepared) (1/12 of mix)
- Servings per Container: 12
- Calories 80
- Calories from Fat 20
- Total Fat 2.5g
- Saturated Fat 1.5g
- Trans Fat 0g
- Cholesterol 0mg
- Sodium 120mg
- Total Carbohydrate 16g*
- Dietary Fiber 7g*
- Sugars 1g
- Sugar Alcohols 5g*
- Protein 5g
Ingredients: Flour (enzyme modified wheat and wheat protein, vital wheat gluten, wheat fiber, high protein wheat flour, vegetable fiber, soybean oil, salt, dextrose, emulsifiers, enzymes, ascorbic acid, sucralose, calcium propionate (a preservative)), erythritol, ground flax meal, oat fiber, powdered egg whites, cornstarch, blueberry flavor, inulin, freeze dried blueberries, butter vanilla flavor, baking powder, salt, vegetable gums, (carob, guar, acacia, xanthan), lo han fruit extract, cinnamon.
*Net Carbs as listed by the manufacturer on the package = 4 grams per serving. | | | |
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